I find it so much easier to be healthy once the weather warms up; ingredients are fresh and there are salads-a-plenty. It’s easy to feel good! When it’s cold out, I just...
I don’t think that I would have ever thought to make pralines and cream ice cream myself if my friend hadn’t requested it. I must say, I’m glad they...
Beer and meat; meat and beer. I’m starting to come to the beautiful conclusion that these two things were meant to be together. You might be wondering why I...
My colleagues and I do a Christmas cookie swap every year and I always look forward to it. My Mom was part of a cookie swap every year while I was growing...
I’ve always found that the vegetables from Chinese take-out restaurants (so, Americanized Chiense food I suppose) have had a distinct texture and flavour. They always seem to have a...
Hi! I'm Dana. I love to cook and I love to eat. If you're reading this, chances are you do too—so we're going to get along great. Food is my love language, so I pour myself into my recipes. But with a family to feed, I get the importance of approachability and convenience! So that's what you can expect here.