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JACKFRUIT! BROCCOLI RABE!
When you get your hands on two fun ingredients, there’s only one thing you can do: create a feast. And what better way to please your pals than by whipping up some crispy flatbreads to enjoy al fresco while embracing the warm weather we thought would never arrive…
This Vegan Buffalo Jackfruit and Broccoli Rabe Flatbread—complete with a drizzle of Ranch—does a great job at exposing who I am when it comes to food: experimental and quirky with a handful of nutrition and a splash of indulgence.
Emphasis on indulgence since cheese is my kryptonite and I have zero self control around pizza.
I’m all about balance. So when I cover my flatbreads with vitamin-packed nutrient-dense things like broccoli rabe, I can basically have my pizza… and eat it, too.
